ER African Online Store Malta Guinness Can vs Wheat Flavoured Milk Drink - Viju - Viju
CheckTag rates Wheat Flavoured Milk Drink - Viju - Viju higher: 2.5/5 against 2.3/5.


Side by side
| ER African Online Store Malta Guinness… | Wheat Flavoured Milk Drink - Viju - Viju | |
|---|---|---|
| CheckTag rating | 2.3/5 | 2.5/5✓ |
| Shopper reviews | No reviews yet | No reviews yet |
| Flagged ingredients | 4 | 4 |
| Ingredients listed | 7 | 11 |
| Allergens | — | — |
| Net quantity | — | — |
| Safety note | Yes | Yes |
Ingredients worth a second look
- Barley Malt (Base/Flavor Provider) — Source of some B-vitamins, amino acids and minerals from malted barley; positive for energy metabolism but contains gluten posing risks for intolerant consumers and adds to overall carb load.
- Sucrose (Sweetener) — Refined sugar that delivers high glycemic load leading to rapid blood sugar elevation; frequent intake linked to obesity, type 2 diabetes, tooth decay and cardiovascular risks due to excess calorie intake.
- Caramel (Coloring Agent) — Provides the characteristic dark hue; generally safe in small amounts but certain caramels may contain compounds like 4-MEI with potential carcinogenic concerns at very high lifetime exposures.
- Carbon Dioxide (Carbonating Agent) — Creates effervescence for refreshing mouthfeel; safe for most but may cause temporary bloating or discomfort in sensitive individuals.
- Sugar (Added Sweetener) — Contributes to pleasant taste but increases glycemic load leading to potential blood sugar fluctuations, weight gain, and higher risk of metabolic issues with frequent use.
- Malt extract (Flavor/Sweetener) — Offers some minerals and malty flavor from sprouted barley; adds to total sugars and may pose gluten-related risks for intolerant consumers.
- Wheat milk flavour (Flavoring Agent) — Creates the distinctive wheat-milk profile; provides no nutrients and may include synthetic compounds or traces that trigger allergies or sensitivities.
- Acesulfame-K (Artificial Sweetener) — Delivers intense sweetness with zero calories to partially replace sugar; subject to safety debates over potential long-term metabolic effects despite regulatory approval.
What's different inside
They share 1 ingredient.
Barley Malt (Base/Flavor Provider), Sorghum Malt (Base/Flavor Provider), Sucrose (Sweetener), Caramel (Coloring Agent), Hops Extract (Flavoring/Bittering), Carbon Dioxide (Carbonating Agent)
Water (Solvent/Base)
Full cream milk powder (Dairy Ingredient), Sugar (Added Sweetener), Malt extract (Flavor/Sweetener), E473 (Emulsifier/Stabilizer), E466 (Thickener/Stabilizer), Wheat milk flavour (Flavoring Agent), Acesulfame-K (Artificial Sweetener), Milk flavour (Flavoring Agent), Sodium bicarbonate (Acidity Regulator), Ethyl maltol (Flavor Enhancer)
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